酥脆蜜糖雞做法～甜美酥脆可口！
Crispy Honey Chicken English Recipe: https://cicili.tv/crispy-honey-chicke…
供應：2
準備時間：25分鐘
烹飪時間：15分鐘
對於雞肉：
1 1/2 磅雞胸肉，切成 1 英寸塊
1個蛋白
少許鹽
少許白胡椒
1湯匙玉米澱粉
3湯匙水
6杯清淡橄欖油，用於炸
醬汁：
2湯匙醬油
1湯匙蠔油
1湯匙米醋
3湯匙蜂蜜
少許鹽
少許白胡椒
1杯雞湯
1湯匙玉米澱粉
3湯匙水
對於麵糊：
1杯玉米澱粉
1/2杯中筋麵粉
1/2茶匙小蘇打粉
¼茶匙泡打粉
少許鹽
1個雞蛋
3/4杯水
對於裝飾：
½ 湯匙蔥
½ 茶匙熟芝麻
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